Master class of Norwegian cuisine

Master class of Norwegian cuisineAs part of the dual training program in accordance with the program of the Chamber of entrepreneurs of Karaganda region for Economics, business and law College students of the Karaganda Economic University of Kazpotrebsoyuz has been conducted a master class by college teachers for the preparation of Norwegian dishes. Chief cook of Norwegian Embassy Tamara Ermolina participated in the event.

 Master class of Norwegian cuisine

Электронный университет
3D тур КЭУ
Мы в контакте
Антиплагиат
Темпус
Erasmus